In conversation with Marcus Westberg
Marcus Westberg, a renowned photojournalist with a passion for storytelling, recently spent several weeks at Tswalu documenting his day-to-day experiences.
Tswalu’s chocolatier extraordinaire
I started making chocolates in 2015, but developed a new love for it when I started working at Tswalu.
In conversation with Marnus Scholly
At Tswalu, food is part of almost every experience – whether out on a game drive, having a picnic, enjoying lunch on your private veranda or dune dining under the stars.
Tarkuni – Sustainably reinvented
Tarkuni offers the ultimate escape at any time of the year, providing opportunities to stop and appreciate the silence and the immense sense of space that defines Tswalu Kalahari.
Secret pollinators of Nerine laticoma
Since Nerine species generally tend to have only one or two pollinators, the glorious proliferation of pollinators of this particular species is fascinating and has led to more questions.
In the kitchen: Bobotie spring rolls
South Africa’s melting pot of cultures finds perfect expression in these bobotie-filled spring rolls, a delicious twist on a traditional recipe that is always a popular choice when it appears on the Motse’s lunch menu.
The Crypt: A tour of Klein JAN’s root cellar
Arriving in the Kalahari for the first time, it’s not uncommon to expect scarcity, but where life finds a challenge, it finds a way, and the Kalahari is anything but a barren wasteland. Quite the opposite. It is a place of cultural and culinary abundance!
Uncovering Tswalu’s long human history
Until recently there had been little systematic archaeological research within the expansive, protected area of Tswalu. However, there is clear evidence of human activity extending back in time to at least 500,000 years ago.
Conflict, dread and imagining in the Southern Kalahari
The southern Kalahari has been both home and refuge for many groups of people over an extended period of time: hunter-gatherers from at least the Middle Stone Age; Later Stone Age ancestors of N|uu speakers as well as seasonal visitors, and pastoralists from about 500AD.